
If you are a plant-based eater, chances are that more often than once you have been invited to a BBQ and not known what to eat. You want to have SOMETHING to put in your burger bun, but obviously meat is a no-go, and many commercially available meat substitutes are full of fat, oil, salt and preservatives.
Or, maybe you’re just an average person who is looking to improve their health by reducing their meat consumption a bit.
Of maybe you just like good quality food, like me.